Paris1972-Versailles2003

In the my saga of Versailles told many times in my blog so no need to repeat again, just read on. I had written a post early on in my blogging on Restaurants of Versailles which turn out to be pretty popular! However, there is one restaurant we went a lot and more than the others,  that I like to emphasized in my blog. The one of lesser history but even better in my opinion. I like to tell you about the Le Boeuf à la Mode of Versailles !!!

Another less historical street but in my opinion a more family ambiance to eat out was and still is since 1999 Le Boeuf à la Mode on tranquil picturesque Rue au Pain around the Notre Dame market and behind the Carré aux Herbes pavillion (see posts).

This is the Le Boeuf à la Mode, 4 Rue au Pain, of Versailles. A sublime cozy romantic, French traditional restaurant of old I like to seek and keep.  Very near tha palace on the marché Notre Dame area tuck away in rue au pain ,but well known.  You wont go wrong here for an evening in Versailles!

The Le Bœuf à la Mode, a must-see restaurant , welcomes you in an authentic 1930s bistro decor. It will offer you traditional cuisine and a menu based on market products. This restaurant offers refined and quality cuisine. Maître Restaurateur since January 2013, the restaurant is committed to keeping its “brasserie spirit”, its original and comfortable setting of the 1930s. Innovating while respecting traditions, such is the credo that makes its success . Lovers of traditional French cuisine are served. The old and authentic setting and decor give a friendly and warm spirit to this place. Wonderful a must me think… This cosy brasserie of the 1930’s style with authentic décor serves traditional cuisine and beautiful quality. It offers a menu that evolves according to the market and especially of the seasons. I repeat , you won’t go wrong here! France, and Versailles at its best!

Despite its name, the menu offers a variety of dishes, from beef to fish to chicken and vegetables. In addition to the printed menu, the chalkboard lists daily specials, which take advantage of the market offerings.  We prefer to sit upstairs, in a charming old-world room that also gave us a view down to the bustling activity of the market.

A bit on Rue au pain which is on the south side of the Place du Marché Notre Dame. Some of the old section was before the rue des Fripiers. A baker’s street before , there is only one left today. Other remarkable buildings are at no 16, the Hôtellerie À l’enseigne de l’Écu de France in 1673 and at no 20, the Auberge à l’enseigne du Royal Vert galant in 1860.

The official Le Boeuf à la Mode: https://www.leboeufalamode-versailles.com/en/

The RestaurantGuru reviews on Le Boeuf à la Mode: https://restaurantguru.com/Le-Boeuf-a-la-Mode-Versailles

There you go folks, another dandy memorable spot in my dear Versailles. So many family memories and even visiting friends brought here over the years, Le Boeuf à la Mode is unique, sublime , memories forever. Hope you enjoy the post as I, and do explore beautiful Versailles !!

And remember, happy travels, good health, and many cheers to all !!!