Fast lane with Vannes en tetê…!

Posted in Bretagne, Food and Wine, France

Again, encore un fois, I come to you in black and white on my series of updating and revising and refreshing old post from the beginning of my blog. Things has change in many way we cannot believe, places gone, repurchase and only we kept the memories in these posts. Therefore ,here is my beloved Vannes again.

Walking around Vannes some went to the cinema and we went to eat! We walked by the St Patern district ,very old quaint nice and friendly, and had our lunch in already our favorite place Le Gavroche, 17 rue de la Fontaine.  We ate the dishes of beef with hot vegetables and potatoes, fish colin et lieu with hot vegetables and potatoes, flaky dish of goat cheese in a flaky crusty bread, a bottle of cider, expresso coffee,and of course started it all with aperitifs of kir mûre, pêche,porto. All for less than 27 euros per person. More here: http://www.legavroche-vannes.com/#openModal

We still had time so we walked the streets of Vannes in the district or quartier St Patern, seeing how archeological artifacts were found when renovationg the church, and the history of it, with a nice shot of the belltower.

We decided to do the round of créperies and bar à nuits in town that we have been or would like to go, these include the night time bar A Tribord, 28 rue st Patern. Now closed here for the memories.

Créperie Dan Ewen, 3 Place du Général de Gaulle is one we had tried a while back,and  after so many crêperies here,this one becomes routine,nothing more. https://www.creperie-danewen.fr/

We stop by the Irish pub Le Chat qui Grogne, 12 Place Cabello, right in a quaint area that I just like it a lot. This is for that old Guinness pint and having some real sports watch;  looking forward to drag myself around here ,and it is a primer in my blog check it out. https://www.lechatquigrogne.com/

And ,the  ramparts of the old castle of Vannes, at night time that is awesome, as well ast the gardens of the Castle of the Hermine or Chateau de l’Hermine,and last the jardins or park of the Garenne high above from the ramparts after climbing the old castle walls along rue Francis Decker.

Another that my collegues at work recommended to go and after one try closed we came back to taste and it was sublime. The Créperie Le Métairie de Kérozer, is in the countryside at nearby town of St Avé. Sadly, there is a long message to close by Christelle manager/owner. “Good evening everyone, I regret to announce the closure of the Creperie, health concerns unfortunately do not allow me to resume work. And a creperie without a crepe maker … I would like to thank all those, customers, clients, suppliers etccc who followed me and supported me in this great adventure, I would have lived very beautiful and good times with all of you !!!!  Our other establishment, the Crêperie de Keroyal in Plougoumelen, remains open. My husband and my brother will be happy to welcome you there !!! ” https://www.facebook.com/Metairiedekerozer

We went as well to see membership information at the Vannes municipal pool or Vanocéa, at about 88€ per year for 25 entries per person is not bad. The winter is coming and is nice to have a place to swim under a roof and heated pool lol!!! There is a smaller one at Auray. https://www.golfedumorbihan-vannesagglomeration.bzh/aquagolfe-vanocea

There you go folks, now I feel better with the updated links and text on another wonderful post about my beloved Vannes and surrounding areas. Hope you enjoy the anecdotes and do come when possible to discover a wonderful beautiful world of my lovely Bretagne and my belle France!

And remember, happy travels, good health, and many cheers to all!!!

Published by pedmar10

I am a lover of travels to Europe , Americas , Africa and Asia as well ,who like to share my experiences of the last 53 years with the world, visiting so far 81 countries; living in 6, working in 5, and Citizen of 4, speaking fluently 4 languages. I can deal with sports especially football/soccer and love music, arts, wine collector/drinker, and go out to restaurants, and just visit the world. My background comes all the way from Candelaria and Pajara in Tenerife, Spain where my grandparents came from ;not knowing each other then, to Punta Brava, west of Havana, Cuba. There , my parents born in Cuba met and later on I was born there too. 100% guanche (annexed Tenerife to Spain on April 10 ,1496). I left Cuba as many have to Madrid, Spain where I lived for 4 years. Then, move to Perth Amboy ,New Jersey USA (living there 13 yrs) ; where I completed high school, became a US Citizen, learned to drive a car, and learned English. Afterward, went to the university in Florida, ERAU, and upon graduation decided to moved there to Ormond by the Sea, near Daytona Beach, finally moving North Miami, then Hialeah, then another moved to Silver Lakes division in Miramar, Broward county, Florida; in Florida I lived a total of 18 years. Finally , moved to France in 2003 ,Versailles call me for its royalty, and working in Paris was great. It was time to seek frontiers again and moved to Brech near Auray, Morbihan in Brittany , and later move to not too far Pluvigner. Total so far in France has been 20 years, and counting. Moving average a home every 5.5 years hopefully this will be my last. Cheers All rights reserved. No part of this blog may be reproduced or transmitted in any form or by any means or stored in a retrieval system of any nature, without the written permission of the copyright holder, me. No part of this work may be modified, without the written permission of the holder, me.No part of this work may be exposed to public view in any form or by any means, without identifying the holder as the author, and with the before mentioned permission.

Leave a comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.