Restaurant: El Anciano Rey de los Vinos, Madrid!

So, therefore, after posting about the monuments and sights of my beloved Madrid will go into the places of shopping and restaurant with a series Restaurant: XXX Madrid or Shopping: XXX Madrid. Hope you enjoy them and do try them when visiting Madrid the food and shopping is an experience to behold in lovely Madrid. For lack of creativity ,I will copy this first paragraph into the subsequents posts! ::)

And sadly, this will be my last post of the new series from my August 2019 visit to my beloved Madrid. I am back but already planning to be back at the latest next year lol! thank you for following me along this most personal series.  From Madrid to heaven and a hole in the sky to look down on it every day!!!

The first time I ran into the El Anciano Rey de los Vinos was back in 1972! I was a poor young teen then but was taken by an older gentlemen of a group of friends who was trying to impress us with his knowledge and purchasing power. He did!

I was fascinated by it and promise one day to come back here. Well it took me a while until 1990 on a visit that came here for tapas and a glass of wine. Afterward and on my married life came here several times usually for a quick drink and tapas. Until this year , when came with my young men sons on a nostalgic trip this time without our dear mom and wife Martine. We were strolling the town and were coming back from the Jardines de Sabatini and the Campo del Moro and it was time to eat.

I made it a point to hold on the hunger until we reach the El Anciano Rey de los Vinos, which is very close to the Almudena Cathedral and a few steps from the Royal Palace on Calle de Bailén. It is one of those bars full of grandparents and people from the neighborhood, and it has been there since 1909. Red facade , colored tiles, high ceilings, carved columns, centuries-old lamps and a mirror rescued from an old tavern on Calle de Trafalgar, today it is still the decoration of this typical Madrid tavern.

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The EL Anciano Rey de los Vinos is a classic tapas bar in Madrid. As you enter, there are large plates full of skewers in addition to a list of wines, tapas and portions. Vermouth is made with white wine macerated with herbs and spices that give it its characteristic caramel color. The tradition of the vermouth of grifo takes centuries in the culture of Madrid and lately it has become fashionable again. Served with its olive and a slice of orange, it is refreshing and the perfect drink for the appetizer. And in the El Anciano Rey de los Vinos they put it with a tapa!

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There is the option of sitting at one of the restaurant’s tables and ordering portions such as chicken strips in cabrales, broken egg skillet, ham croquettes or sirloin with goat cheese. The El Anciano Rey de los Vinos has all the classic tapas and some others that you will like. The most typical of this tasca is sweet wine, more specifically bottled wine and labeled with the name El Anciano (the elder). They usually serve it with a round cookie made with egg yolk!

In 2009, on the occasion of the centenary, el regalito del torito (the gift of the bull) was created, a traditional dish but with a renewed recipe, and is today the star dish of the house. This is oxtail wrapped in phyllo dough with sauce and piquillo pepper.

As for the decoration, they have not changed much in the more than one hundred years they have been. The walls are painted yellow and have white and green tiles. Behind the bar is a mirror surrounded by blackboards with prices and variety of wines. The tables are white marble and iron and the bar has high wooden stools. There is nothing too sophisticated, but it does have very nice lamps and some images of old Madrid.  It is an authentic experience that has not changed, although the vermouth has become fashionable or people have learned of its status as a Madrid classic. The El Anciano Rey de los Vinos is everything you can ask for from your tapas experience. There is even a terrace for good weather, although it is often full and I personally prefer the bar noise. There is something special about the noise of people chatting with friends with enthusiasm!

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The El Anciano Rey de los Vinos is always located at Calle de Bailén, 19, hours from Wednesdays to Mondays from 9h to 00h; the closest metro is Opera line 2.

The building dates from 1886, the year in which the Casa Pedro Martínez house is installed, where coffee was sold, pumkin and tea .. There was, at that time, a botillería ( bakery) whose name was the same as that of its owner, Casa Pedro Martínez, who was famous for its pout coffee, brandy and his tea. That Don Pedro gave his business to Luis Montón who would be in charge of it until 1942. The new owner was called Abilio Manzanar Ortega, it was he who hired a young man of fifteen to work in the tavern. This young man, Constancio Cortés, would be its next owner. Currently, it is the daughter of him, María Belén Cortés who is in charge of the business.

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Being in such an emblematic neighborhood, there are many public figures and personalities who parade through this tavern. It is said that king Alfonso XIII escaped through the tunnels of the palace to come here. When Franco died, the tavern was closed for three days, even at night for all the hustle and bustle that was experienced. They were equally entertained during the days before and after the royal marriage, that of the then Princes of Asturias but before and after a lot of movement was noticed, such as the coronation day of Felipe VI.

Some webpages to help you plan your trip here and you must are

Official El Anciano Rey de los Vinos

Tourist office of Madrid on the El Anciano Rey de los Vinos

And my Yelp review fav site on them here: Yelp reviews of the El Anciano Rey de los Vinos

The El Anciano Rey de los Vinos forever! A Madrid institution to be visited and savored and enjoy the views of Royal status. Hope you like this entry and thank you again for reading my series on my beloved Madrid

And remember, happy travels, good health, and many cheers to all!!!

 

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